Toasted Ravioli in Air Fryer
Crispy and cheesy Toasted Ravioli in Air Fryer are perfect for any occasion! Try this easy recipe today and enjoy a delightful snack!
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Total Time: 20 minutes
- Yield: Approximately 4 servings 1x
- Category: Appetizer
- Method: Frying
- Cuisine: Italian
Ingredients
Scale
- 1 package (20–25 pieces) cheese ravioli (fresh or thawed if frozen)
- 2 large eggs
- ½ cup milk
- 1 cup Italian-style breadcrumbs
- ½ cup grated Parmesan cheese
- 1 teaspoon garlic powder
- ½ teaspoon Italian seasoning
- Olive oil spray
Instructions
- In a shallow bowl, whisk together eggs and milk. In another bowl, combine breadcrumbs, Parmesan cheese, garlic powder, and Italian seasoning.
- Dip each ravioli into the egg mixture then coat with the breadcrumb mix. Place coated ravioli on a tray.
- Preheat the air fryer to 375°F (190°C). Lightly spray both the basket and the ravioli with olive oil.
- Arrange ravioli in a single layer in the air fryer basket and cook for 8–10 minutes, flipping halfway through until golden brown.
- Serve hot with marinara sauce.
Nutrition
- Serving Size: 5 ravioli (120g)
- Calories: 290
- Sugar: 2g
- Sodium: 470mg
- Fat: 14g
- Saturated Fat: 6g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 12g
- Cholesterol: 170mg
Find it online: https://quickholidayrecipes.com/toasted-ravioli-in-air-fryer/