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Spooky Eyeball Tacos

Spooky Eyeball Tacos

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Create a spooky yet delightful experience with these Spooky Eyeball Tacos! Ideal for Halloween parties or any themed dinner, this fun and flavorful recipe will impress both kids and adults alike. With a playful presentation featuring “eyeballs” made from tomatoes and olives, these tacos are as entertaining to make as they are to eat. The savory filling of ground beef (or chicken/turkey) combined with melted cheese and fresh toppings ensures a burst of flavor in every bite. Whip them up in just 25 minutes, making them perfect for those busy weeknights or casual gatherings. Get ready to enjoy a deliciously eerie meal that sparks joy and creativity!

Ingredients

Scale
  • 1 lb ground beef (or chicken/turkey)
  • 8 small flour or corn tortillas
  • 1 cup shredded cheese
  • 1 cup sour cream
  • 8 grape or cherry tomatoes, halved
  • 16 sliced black olives
  • 1 packet taco seasoning (or homemade blend)
  • ½ cup water
  • Shredded lettuce

Instructions

  1. In a skillet over medium heat, cook the ground beef until browned. Drain any excess fat.
  2. Add taco seasoning and water; stir well and simmer until thickened.
  3. Warm the tortillas until pliable.
  4. Fill each tortilla with meat, lettuce, and cheese.
  5. Top each taco with a tomato half, a dollop of sour cream, and an olive slice to create eyeballs.
  6. For added spookiness, drizzle with salsa or hot sauce.

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