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Pistachio Cream Cookies

Pistachio Cream Cookies Recipe
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Indulge in the delightful world of Pistachio Cream Cookies, a perfect blend of soft, chewy cookies with a rich pistachio cream filling. These cookies are not only easy to make but also visually stunning, thanks to the vibrant green hues of finely ground pistachios. Ideal for any occasion—be it holidays, tea parties, or a cozy night at home—these treats are bound to impress your family and friends. Customize the sweetness of the filling or add extra flavors to suit your palate, making each batch uniquely yours. With their gourmet appearance and satisfying taste, these cookies are sure to become a beloved staple in your dessert repertoire.

Ingredients

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  • 1 cup unsalted butter, softened
  • 1 cup granulated sugar
  • 1 large egg
  • 1 teaspoon vanilla extract
  • 2 cups all-purpose flour
  • 1 teaspoon baking powder
  • ¼ teaspoon salt
  • ½ cup finely ground pistachios, unsalted and shelled
  • ½ cup unsalted butter, softened
  • ½ cup pistachio cream or pistachio butter
  • 2 cups powdered sugar
  • 2 tablespoons heavy cream, more if needed
  • ½ teaspoon vanilla extract

Instructions

  1. Preheat your oven to 350°F (175°C) and line two baking sheets with parchment paper.
  2. In a large bowl, cream together softened butter and granulated sugar until light and fluffy. Add the egg and vanilla extract; mix until smooth.
  3. In another bowl, whisk together flour, baking powder, salt, and finely ground pistachios. Gradually combine with the wet mixture until a soft dough forms.
  4. Roll dough into 1-inch balls and place them on prepared baking sheets. Flatten slightly with a glass.
  5. Bake for 10–12 minutes until edges are lightly golden; allow cooling on a wire rack.
  6. For the filling, beat together softened butter and pistachio cream until smooth, then gradually add powdered sugar, heavy cream, and vanilla extract until fluffy.
  7. Assemble by spreading pistachio cream between two cookies.

Nutrition

Find it online: https://quickholidayrecipes.com/pistachio-cream-cookies-recipe/