Healthy Pumpkin Oat Cookies
Indulge in the wholesome goodness of Healthy Pumpkin Oat Cookies, a delightful treat that combines the rich flavor of pumpkin with the hearty texture of oats. These cookies are not only quick and easy to prepare but also offer a nutritious snacking option for any time of day. With the option to add dairy-free chocolate chips, they cater to sweet cravings while keeping health in mind. Perfect for family gatherings, lunchboxes, or as a simple pick-me-up, these cookies are sure to become a favorite in your home.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Total Time: 20 minutes
- Yield: Makes about 12 cookies 1x
- Category: Snack
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 2.5 cups rolled oats
- 1 cup pure pumpkin puree
- 3 tbsp maple syrup (or agave syrup)
- 2 tsp pumpkin pie spice or cinnamon (optional)
- 1/2 cup dairy-free chocolate chips (optional)
- Pinch of salt
Instructions
- Preheat your oven to 350°F (175°C).
- In a mixing bowl, combine all ingredients until a thick dough forms.
- Shape the dough into 12 cookies, ensuring they are as you want them since they won’t spread during baking.
- Place shaped cookies on a parchment-lined baking sheet and bake for about 10 minutes.
- Allow cooling slightly before enjoying. Store leftovers in an airtight container.
Nutrition
- Serving Size: 1 cookie
- Calories: 100
- Sugar: 4g
- Sodium: 50mg
- Fat: 2g
- Saturated Fat: 0g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 3g
- Protein: 3g
- Cholesterol: 0mg
Find it online: https://quickholidayrecipes.com/healthy-pumpkin-oat-cookies/