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Creamy Garlic Chicken Penne with Spinach

Creamy Garlic Chicken Bacon Penne with Spinach

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Indulge in the delightful Creamy Garlic Chicken Penne with Spinach, a one-pot dish that offers a comforting blend of rich flavors and creamy textures.

Ingredients

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  • 12 oz penne pasta
  • 1 tbsp olive oil
  • 1 lb boneless, skinless chicken breast (cut into bite-sized pieces)
  • Salt and black pepper (to taste)
  • 3 cloves garlic (minced)
  • 1 tsp garlic powder
  • 2 cups fresh spinach

Instructions

  1. Cook the penne pasta according to package instructions until al dente. Drain and set aside.
  2. In a large pot, heat olive oil over medium-high heat. Add chicken, season with salt and black pepper, and cook until golden brown (5-7 minutes).
  3. Stir in minced garlic and garlic powder; sauté for an additional minute until fragrant.
  4. Add the cooked penne and spinach to the pot; mix well to combine.
  5. Adjust seasoning if needed before serving warm.

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