Cheesy Cranberry Turkey Sliders: Irresistibly Easy Leftover Treats
Enjoy Cheesy Cranberry Turkey Sliders: Irresistibly Easy Leftover Treats that are quick and delicious. Try them today for a delightful meal!
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Total Time: 40 minutes
- Yield: Serves approximately 6 (2 sliders each) 1x
- Category: Main
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 2 cups turkey breast meat (or deli turkey/chicken)
- 1 cup white cheddar cheese (or mozzarella/gouda)
- 1/2 cup cranberry sauce (or any fruity sauce)
- 12 slider-sized rolls (like Hawaiian rolls)
- 1/2 cup unsalted butter (or olive oil)
- 1 tablespoon poultry seasoning
- 1 teaspoon garlic powder
Instructions
- Preheat the oven to 350°F (175°C).
- Slice the rolls in half horizontally and place the bottoms in a baking dish.
- In a mixing bowl, combine shredded turkey and cranberry sauce.
- Spread half of the cheese over the bottom halves of the rolls, add the turkey mixture, sprinkle with seasonings, and top with remaining cheese.
- Place top halves on and brush with melted butter or olive oil.
- Bake for about 30 minutes until golden brown and cheesy.
Nutrition
- Serving Size: 1 slider
- Calories: 300
- Sugar: 5g
- Sodium: 620mg
- Fat: 17g
- Saturated Fat: 9g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 24g
- Fiber: 1g
- Protein: 15g
- Cholesterol: 70mg