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Best Apple Crisp Bars

Best Apple Crisp Bars

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Indulge in the delightful flavors of these Best Apple Crisp Bars, a cozy dessert that combines tender spiced apples with a buttery shortcrust base and a crunchy crumble topping. Perfect for any occasion, these bars are sure to impress your family and friends. They can be enjoyed warm or cold, making them versatile for gatherings or personal treats. With just a handful of ingredients and simple steps, even novice bakers can create this comforting dessert that captures the essence of home.

Ingredients

Scale
  • 1 1/4 cups all-purpose flour
  • 1/4 cup granulated sugar
  • 1/2 teaspoon kosher salt
  • 1/2 cup unsalted butter (melted)
  • 1 teaspoon vanilla extract
  • 4 cups apples (thinly sliced)
  • 1 teaspoon cinnamon
  • 1/4 teaspoon nutmeg
  • 1 tablespoon lemon juice
  • 4 tablespoons granulated sugar (for filling)
  • 1/2 cup rolled oats
  • 1/2 cup flour (for topping)
  • 1/3 cup brown sugar

Instructions

  1. Preheat your oven to 350°F (180°C) and line an 8×8 inch pan with parchment paper.
  2. In a medium bowl, combine flour, sugar, and salt. Mix in melted butter and vanilla until combined. Spread into the prepared pan.
  3. Bake crust for 15-20 minutes until golden; cool slightly.
  4. In a large bowl, mix sliced apples with cinnamon, nutmeg, lemon juice, flour, and sugar until coated.
  5. For the crumble topping, combine oats, flour, brown sugar, and cinnamon in a small bowl. Add melted butter and mix until crumbly.
  6. Spread apple filling over the crust and top with crumble mixture.
  7. Bake for another 40 minutes or until filling is bubbly and topping is golden.
  8. Cool in the pan for at least an hour before slicing.

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