Cheesy Cranberry Turkey Sliders: Irresistibly Easy Leftover Treats

Discover Cheesy Cranberry Turkey Sliders: Irresistibly Easy Leftover Treats, the perfect solution for enjoying your leftover turkey and cranberry sauce. These sliders are not only quick to make but also brimming with flavor, making them suitable for lunch gatherings, game days, or a cozy family dinner. With their gooey cheese and sweet-tart cranberry sauce, these sliders stand out as a deliciously satisfying treat.

Why You’ll Love This Recipe

  • Quick and Easy: With just 10 minutes of prep time, you can whip up these sliders in no time.
  • Flavor Packed: The combination of turkey, cheese, and cranberry creates a delightful mix of savory and sweet flavors.
  • Versatile Options: Feel free to substitute with different cheeses or sauces based on your preferences.
  • Perfect for Leftovers: Transform your holiday leftovers into an exciting new dish that everyone will love.
  • Crowd-Pleaser: Ideal for parties or casual get-togethers—these sliders are sure to impress your guests!

Tools and Preparation

To create these delectable Cheesy Cranberry Turkey Sliders, you’ll need a few essential kitchen tools. Having the right equipment makes the cooking process smoother and more enjoyable.

Essential Tools and Equipment

  • Baking Dish
  • Sharp Knife
  • Butter Brush
  • Mixing Bowl

Importance of Each Tool

  • Baking Dish: Essential for holding the sliders as they bake to perfection, ensuring even cooking throughout.
  • Sharp Knife: A good knife allows you to slice your rolls and turkey easily without tearing them apart.
  • Butter Brush: Perfect for evenly spreading butter over the rolls, adding a rich flavor that enhances the sliders.
  • Mixing Bowl: Ideal for combining ingredients like turkey and seasonings before assembling the sliders.
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Ingredients

Discover Cheesy Cranberry Turkey Sliders, a quick and delicious way to enjoy leftover turkey and cranberry sauce.

For the Sliders

  • 2 cups Turkey Breast Meat (Can substitute with deli turkey or chicken.)
  • 1 cup White Cheddar (Mozzarella or gouda can be used.)
  • 1/2 cup Cranberry Sauce (Any fruity sauce can be swapped.)
  • 12 rolls Hawaiian Rolls (Any slider-sized bread can be used.)

For Flavoring

  • 1/2 cup Unsalted Butter (Olive oil is a lighter alternative.)
  • 1 tablespoon Poultry Seasoning (Fresh thyme or rosemary can be used.)
  • 1 teaspoon Garlic Powder (Fresh minced garlic can enhance flavor.)

How to Make Cheesy Cranberry Turkey Sliders: Irresistibly Easy Leftover Treats

Step 1: Preheat the Oven

Preheat your oven to 350°F (175°C). This step ensures that your sliders cook evenly.

Step 2: Prepare the Rolls

Slice the Hawaiian rolls in half horizontally. Place the bottom halves in a baking dish.

Step 3: Assemble the Fillings

In a mixing bowl, combine the shredded turkey breast meat with cranberry sauce. Mix until well combined.

Step 4: Add Cheese & Seasonings

Spread half of the white cheddar cheese over the bottom halves of the rolls. Add the turkey-cranberry mixture on top of the cheese. Sprinkle poultry seasoning and garlic powder over this layer. Finally, add the remaining cheese on top.

Step 5: Top with Roll Halves

Place the top halves of the rolls over the cheese-covered mixture.

Step 6: Butter It Up

Melt unsalted butter or olive oil in a small saucepan. Brush it generously over the tops of the rolls for added flavor.

Step 7: Bake Until Golden

Bake in your preheated oven for about 30 minutes or until golden brown and melty.

Enjoy your Cheesy Cranberry Turkey Sliders warm! Perfectly cheesy and delightfully sweet, they’re an irresistible treat that brings new life to your leftovers.

How to Serve Cheesy Cranberry Turkey Sliders: Irresistibly Easy Leftover Treats

Cheesy Cranberry Turkey Sliders are a delightful way to repurpose your leftover turkey and cranberry sauce. They are easy to make and can be served in various ways to suit any occasion.

Casual Gatherings

  • Buffet Style: Place the sliders on a large platter for guests to help themselves. This encourages mingling and makes it easy for everyone to enjoy.
  • Game Day Treat: Serve sliders during the big game with a selection of dipping sauces for extra flavor. This will surely impress your friends.

Family Dinner

  • Comfort Food: Pair the sliders with a warm vegetable soup for a cozy family meal. The combination is both hearty and satisfying.
  • Picnic Style: Pack the sliders in a basket with fresh fruit for an outdoor meal. Enjoy them in the sun while keeping things light and fun.

Kid-Friendly Options

  • Lunchbox Delight: Cut the sliders into smaller pieces, making them perfect for kids’ lunches. They are easy to eat and full of flavor.
  • Sliders & Sides: Serve with carrot sticks or apple slices for a balanced meal that kids will love.

How to Perfect Cheesy Cranberry Turkey Sliders: Irresistibly Easy Leftover Treats

To elevate your Cheesy Cranberry Turkey Sliders, consider these simple tips that can enhance their taste and presentation.

  • Bold flavors: Add fresh herbs like thyme or rosemary to the turkey mixture for an extra kick of flavor that brightens each bite.
  • Cheese options: Experiment with different cheeses such as gouda or mozzarella to find your favorite combination that complements the cranberry sauce.
  • Butter alternatives: Use olive oil instead of butter for a lighter option that still keeps the rolls deliciously moist.
  • Topping variety: Try adding toppings like sliced avocado or fresh spinach for added freshness and texture in each slider.
  • Prep ahead: Assemble the sliders in advance, then cover and refrigerate until ready to bake. This helps save time when entertaining guests.

Best Side Dishes for Cheesy Cranberry Turkey Sliders: Irresistibly Easy Leftover Treats

Pairing Cheesy Cranberry Turkey Sliders with complementary side dishes can create a well-rounded meal that’s sure to please everyone at your table.

  1. Mixed Green Salad: A light salad with fresh greens, cucumbers, and cherry tomatoes adds crunch and freshness.
  2. Sweet Potato Fries: Crispy sweet potato fries provide a sweet contrast to the savory sliders, making them irresistible.
  3. Coleslaw: A tangy coleslaw brings brightness and texture that pairs well with cheesy flavors.
  4. Vegetable Soup: A warm bowl of vegetable soup enhances comfort while balancing out the richness of the sliders.
  5. Fruit Salad: A refreshing fruit salad offers sweetness and hydration, perfect alongside savory dishes.
  6. Potato Wedges: Seasoned potato wedges deliver heartiness, making them an excellent sidekick to these tasty sliders.

Common Mistakes to Avoid

Avoiding common mistakes can elevate your Cheesy Cranberry Turkey Sliders experience. Here are some pitfalls to steer clear of:

  • Using stale bread: Fresh rolls enhance flavor and texture. Always use fresh Hawaiian rolls or slider-sized bread for the best results.
  • Overcooking the turkey: Dry turkey can ruin your sliders. Ensure you don’t cook the turkey meat too long, especially if using leftover turkey.
  • Ignoring seasoning: Seasoning enhances the sliders’ taste. Use enough poultry seasoning and garlic powder to bring out the flavors.
  • Skipping the butter step: Butter adds richness. Don’t skip brushing melted butter on top of the rolls before baking for a golden finish.
  • Not adjusting portion sizes: Serving too many or too few sliders can affect enjoyment. Make sure to slice evenly for perfect portions.
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Storage & Reheating Instructions

Refrigerator Storage

  • Store leftovers in an airtight container.
  • They will last up to 3-4 days in the fridge.

Freezing Cheesy Cranberry Turkey Sliders: Irresistibly Easy Leftover Treats

  • Wrap each slider tightly in plastic wrap before placing them in a freezer bag.
  • They can be frozen for up to 2 months.

Reheating Cheesy Cranberry Turkey Sliders: Irresistibly Easy Leftover Treats

  • Oven: Preheat to 350°F (175°C) and heat wrapped sliders for about 15-20 minutes.
  • Microwave: Heat individual sliders on high for 30-45 seconds, but this may make them slightly soggy.
  • Stovetop: Heat in a skillet over medium-low heat, covered, until warmed through, which helps retain moisture.

Frequently Asked Questions

Here are some frequently asked questions about Cheesy Cranberry Turkey Sliders.

Can I use leftover chicken instead of turkey?

Yes! Leftover chicken works well as a substitute and keeps the dish delicious.

How do I customize my Cheesy Cranberry Turkey Sliders?

Feel free to add extra ingredients like spinach or different cheeses for a unique twist.

What is the best way to serve these sliders?

Serve them warm with additional cranberry sauce or a side salad for a complete meal.

Can I make these sliders ahead of time?

Absolutely! Prepare them in advance and store them properly before reheating when ready to serve.

Final Thoughts

Cheesy Cranberry Turkey Sliders are not just easy to make but also versatile enough to adapt according to your taste. Whether you have leftover turkey or want a delightful snack, these sliders hit all the right notes. Experiment with different cheeses or sauces to find your perfect combination!

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Cheesy Cranberry Turkey Sliders: Irresistibly Easy Leftover Treats

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Enjoy Cheesy Cranberry Turkey Sliders: Irresistibly Easy Leftover Treats that are quick and delicious. Try them today for a delightful meal!

  • Author: Cassandra
  • Prep Time: 10 minutes
  • Cook Time: 30 minutes
  • Total Time: 40 minutes
  • Yield: Serves approximately 6 (2 sliders each) 1x
  • Category: Main
  • Method: Baking
  • Cuisine: American

Ingredients

Scale
  • 2 cups turkey breast meat (or deli turkey/chicken)
  • 1 cup white cheddar cheese (or mozzarella/gouda)
  • 1/2 cup cranberry sauce (or any fruity sauce)
  • 12 slider-sized rolls (like Hawaiian rolls)
  • 1/2 cup unsalted butter (or olive oil)
  • 1 tablespoon poultry seasoning
  • 1 teaspoon garlic powder

Instructions

  1. Preheat the oven to 350°F (175°C).
  2. Slice the rolls in half horizontally and place the bottoms in a baking dish.
  3. In a mixing bowl, combine shredded turkey and cranberry sauce.
  4. Spread half of the cheese over the bottom halves of the rolls, add the turkey mixture, sprinkle with seasonings, and top with remaining cheese.
  5. Place top halves on and brush with melted butter or olive oil.
  6. Bake for about 30 minutes until golden brown and cheesy.

Nutrition

  • Serving Size: 1 slider
  • Calories: 300
  • Sugar: 5g
  • Sodium: 620mg
  • Fat: 17g
  • Saturated Fat: 9g
  • Unsaturated Fat: 7g
  • Trans Fat: 0g
  • Carbohydrates: 24g
  • Fiber: 1g
  • Protein: 15g
  • Cholesterol: 70mg

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